Cut around the perimeter of both avocados and twist in opposite directions to pull apart.
Remove the large seed.
Using a sharp knife, make cuts in both directions around the inside half of each avocado. Take a spoon and go around the sides and scoop out the avocado into a bowl. Perform this process on all four halves.
Mash the avocado with a fork and squeeze the lime over the avocado.
Add the diced tomato.
Add the diced red onion.
Add the minced garlic.
Add the fresh cilantro.
Mix all ingredients together and salt and pepper to taste.
Let sit in the refrigerator for 30 minutes prior to serving.
Serve with your favorite tortilla chips and enjoy!
